1. Let’s start with a collection of three bargains from Morrisons supermarket…. I went with the aim of getting some more strawberry plants – they only had one variety, but the plants looked nice and healthy so I chose a couple to head to the allotment this weekend.
   

   

   
   While I was there, I spotted a blackcurrant for £2 – well I was looking for a new plant to replace the ‘failed’ redcurrants, and £2 was a much better sounding price than £10 we’ve seen elsewhere. The ground isn’t (quite) prepared for it to be planted on the allotment yet, so this one’s been repotted into a slightly more generous pot for the time being.
   

   

   
   And lurking in the houseplant section, I found the “bargain basement” selection of plants, which included a pack of 20 sorry-looking pansies for 45p! They’ve now been picked over to encourage new flowers, and will either be planted into a pot, or straight into the garden.
   

   

   
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2. The broad beans are settling in well on the allotment, which means there’s more space in the garden for another tray of runner beans to be sown (so far only two runners have germinated).
   

   

   
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3. Finally the blackberry support is finished! It’s almost impossible to get a decent photo of that, but you should be able to make it out. I just hope the deer don’t develop a taste for blackberries, now it’s easier to reach!
   

   

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4. It’s not the most picturesque view of the allotment, but meet the “three bears” – so called, because it looks like ‘Daddy bin, Mummy bin and baby bin’.
   

   

   
   These are open-based and just sit on the soil…. I do need to cut the grass surrounding them to try and stop those weeds from sneaking in under the bins, or maybe I should put something at the base of the smallest bin (where the mint was growing) to try and prevent anything from growing through.
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5. Next up is the gooseberry, which seems to thrive on semi-neglect! I think we’ve been leaving it too late to pick the fruit in previous years – it’s ended up mushing as we picked it. Am I right in saying the gooseberries should be quite firm when they’re picked, if they’re going to be cooked?
   

   

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6. And finally, we have a little “guess the flower” which I’m sure most people will be able to figure out without too much hassle….
   

   

   
   the answer is at the very bottom of this post next to the comments section, so guess before you scroll down!

Don’t forget to check out the Propagator’s Six on Saturday and read through the comments section for more blogs to check out!

So did you figure out what plant the flower comes from? It’s from my overwintered broad beans, which look like they’re getting on surprisingly well considering the weather we had in March!